Courtesy of Chef Ian Blom, we have a decadent Valentine's Day menu being served in 4 courses!
Reservations accepted between 5 and 9 PM.  Reservations are required and can be made here on our website , at the wine bar, or by phone (250-597-3473).

Event: Valentine's Dinner at The Old Firehouse
40 Ingram Street, Duncan, BC
Cost: $85

___________________________________
SIDE STRIPE SHRIMP & SCALLOPS
potato terrine + celeriac + caviar + chive pistou + lemon oil

BLOOD ORANGE & HAPPY GOAT RICOTTA SALATA
chile granita + endive + pinenut gremolata + beets

ELK
beetroot gnudi + cocoa nib jus + chestnut romesco
pomme maxim + cavolo nero

STRAWBERRIES & BASIL
caramelized strawberry sorbet + basil mousse
strawberry tuille + pomegranate gel + raspberry meringue + berry powder
_____________________________________